At Baked at 8, we're thrilled to announce our exciting collaboration with Roll Baby, the beloved London eatery known for its nutritious and flavor-packed rice paper rolls. Roll Baby's dedication to delivering fresh and diverse flavors aligns perfectly with our commitment to crafting delectable bread, and we're proud to be serving our breads at both the Notting Hill and South Kensington branches of Roll Baby. In this blog post, we'll introduce you to the wonderful world of Roll Baby and the delightful partnership that's bringing our bread to their tables.
Roll Baby: Where Freshness Meets Flavor:
Founded by director and co-founder Rose Hood, Roll Baby is the embodiment of a culinary journey inspired by travels in Australia. This vibrant eatery specializes in crafting rice paper rolls that are not just nutritious but also bursting with flavor. Now with a second location on the iconic Portobello Road in Notting Hill, Roll Baby continues to delight Londoners with its healthy menu featuring diverse and delectable flavors.
A Taste of Roll Baby's Menu:
Roll Baby offers an array of mouthwatering options, but some standouts include:
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Garlic Prawn Roll: Featuring succulent prawns, bright chili, and sesame for a satisfying kick of flavor.
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Honey-Glazed Halloumi Salad Roll: Combining honey-glazed halloumi with aioli and mint for a delightful taste sensation.
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Tofu Roll: A smoky delight with a hint of pickled ginger.
Unique Flavor Combinations:
Roll Baby doesn't shy away from experimenting with less traditional ingredient combinations. For instance, their pesto roll incorporates prosciutto, mozzarella, and locally-made pesto alongside pak choi, creating a fusion of flavors that's truly unique. What's more, their range of vibrant dips, including tahini ginger, spicy sriracha mayo, sweet chili, and satay, allows for playful experimentation, ensuring every customer finds a combination that suits their palate.
Beyond Rolls:
Roll Baby offers more than just rolls. They also serve up a complete coffee menu supplied by The Roasting Party, along with a range of cold brew Viet coffees. Additionally, you can find an array of traditional pastries and unique sweet treats, including our very own Baked at 8 banana bread.
The Roll Baby Experience:
Located on bustling Portobello Road, Roll Baby's burnt orange exteriors are impossible to miss. Inside, you'll find an intimate space with exposed brick and an expansive window that fills the area with warm, inviting light. Whether you prefer to dine-in and enjoy the cozy atmosphere or opt for the convenient take-away and click-and-collect options, Roll Baby ensures that healthy and appetizing bites are accessible to everyone, whether you're on the go or taking it slow.
Join Us on This Delicious Journey:
We invite you to experience the perfect pairing of Baked at 8's delectable banana bread and Roll Baby's mouthwatering rice paper rolls. To learn more about this exciting collaboration and explore our bread offerings, visit our wholesale application page.
Baked at 8 is proud to partner with Roll Baby, a culinary gem that shares our passion for fresh, flavorful, and health-conscious dining. Together, we're bringing a delightful fusion of bread and rice paper rolls to the heart of London. Join us in celebrating this delectable partnership at Roll Baby's Notting Hill and South Kensington branches, and let your taste buds savour the magic of our collaboration.